Bamboo Bulletin – Volume 22
February 21, 2025
by Durnford Dart
Bamboo selection is one of the most debated topics in the industry, and with good reason. With a vast range of running and clumping species now available in Australian nurseries, finding the right variety to suit your needs can feel overwhelming. Whether you’re a collector, landscaper, farmer, environmentalist, or permaculture enthusiast, making an informed choice is essential.
Before selecting a species, it’s important to define your goal. Are you growing bamboo for timber? Are you looking to harvest edible shoots? Do you need a fast-growing privacy screen or an erosion control solution? Answering these questions will help narrow down your options.
If timber production is your primary objective, consider species with minimal branching. This reduces post-harvest labour costs, as removing excessive branches can be time-consuming and expensive.
For those focused on edible shoot production, selecting species that meet market demand is key. Ideally, growers should plant a variety of species that allow for staggered harvesting over an extended period. However, regional climate conditions will determine what can be successfully cultivated.
With nearly 30 years of experience in sourcing, cultivating, and studying bamboo across Australia and internationally—spanning Southeast Asia, Europe, Africa, America, and the South Pacific—we have gained deep expertise in bamboo species selection. At Belli Bamboo Parkland, we have planted and observed over 150 species of clumping bamboo and 100 species of running bamboo across 40 different genera.
One of the biggest misconceptions in the industry surrounds running bamboo. Despite persistent myths—often reinforced by garden show hosts and propagators—running species are invaluable when professionally managed. These species can produce significant volumes of high-quality timber and edible shoots, making them an asset in rural and commercial applications.
Dismissing running bamboo outright ignores its potential beyond the suburban backyard. Thoughtfully integrating these species into sustainable agricultural and forestry practices can unlock their true value, rather than limiting them to outdated misconceptions.
Choosing the right bamboo species is not a one-size-fits-all decision. By assessing your specific needs, considering climate conditions, and dispelling myths about certain varieties, you can make an informed choice that maximises the potential of this incredible plant.
Join us in growing Australia’s emerging bamboo industry! Whether you’re passionate about bamboo products, sustainable construction, regenerative farming, environmental conservation, landscaping, or even bamboo as a culinary ingredient, there’s a place for you in our community.
By becoming a member, you’ll gain access to valuable industry insights, networking opportunities, and resources to help you make the most of this incredible plant. Annual memberships start from just $50 – join today and be part of Australia’s bamboo future! Join Now
